AYAM TALIWANG OVEN (GRILLED CHICKEN WITH SPICES)
AYAM TALIWANG OVEN (GRILLED CHICKEN WITH SPICES)

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ayam taliwang oven (grilled chicken with spices). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

This recipe is a must try if you like easy and delicious spicy grilled chicken. Cooked in the Indonesian Island of Lombok style, but in a home kitchen!! Ayam Bakar Taliwang is a type of Indonesian grilled chicken from Lombok.

AYAM TALIWANG OVEN (GRILLED CHICKEN WITH SPICES) is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. AYAM TALIWANG OVEN (GRILLED CHICKEN WITH SPICES) is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook ayam taliwang oven (grilled chicken with spices) using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make AYAM TALIWANG OVEN (GRILLED CHICKEN WITH SPICES):
  1. Prepare native chicken approximately 1,5 kg (1500 gram)
  2. Get litter water
  3. Take lime juice
  4. Make ready salt
  5. Get brown sugar
  6. Prepare Spices (ground) :
  7. Make ready red curly red chillies, seeds (optional)
  8. Get red chillies, seeds
  9. Take bird's eye chilli (optional)
  10. Get large shallots
  11. Take garlic
  12. Take large tomato
  13. Prepare shrimp paste (belacan)
  14. Prepare kamperia galanga

Remove the chicken from pan, baste with the gravy sauce Grill slowly on charcoal or electrical or gas grill, turn around several times Serve warm with rice. Taliwang Restaurant serves up Authentic Lombok Cuisine such as Ayam Bakar Taliwang and many more. Menu consist of Western selection for diners variety selection. Perfectly char Grilled chicken marinate with Taliwang special sauce.

Steps to make AYAM TALIWANG OVEN (GRILLED CHICKEN WITH SPICES):
  1. One whole chicken or you can cut chicken into 4 parts coated with salt and lime juice. Let stand 15 minutes.
  2. Heat the oil in the pan, saute the spices until fragrant. - Add chicken, add water. Season with salt and brown sugar.
  3. Cook on low heat until the water has shrunk and the chicken is tender. Adjust the taste. Lift.
  4. Grilled chicken on a grill or with charcoal, while spreading seasoning.
  5. Serve with rice and any vegetables you like 🤩

There are many varieties of ayam bakar (grilled chicken) throughout Indonesia. Though they all have "grilled" in the name, the main cooking method is more cooking in spice broth until the chicken is tender and fully cooked and all the flavor has been absorbed by the chicken, and then just prior to. Ayam Taliwang is a spicy Indonesian ayam bakar (grilled chicken) dish from Lombok. It is named after Karang Taliwang in Mataram, the capital of Lombok. Taliwang Chicken ( Ayam Taliwang ).

So that’s going to wrap it up with this exceptional food ayam taliwang oven (grilled chicken with spices) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!