Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, jamaican jerk chicken pizza. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Jamaican Jerk Chicken Pizza is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Jamaican Jerk Chicken Pizza is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have jamaican jerk chicken pizza using 40 ingredients and 34 steps. Here is how you can achieve it.
The ingredients needed to make Jamaican Jerk Chicken Pizza:
- Get Pizza Dough:
- Take warm water (105-115 degrees)
- Make ready yeast
- Make ready granulated sugar
- Prepare bread flour
- Take salt
- Make ready olive oil
- Make ready Caribbean Sauce:
- Prepare light brown sugar
- Take water
- Prepare ketchup
- Take light corn syrup
- Prepare minced white onion
- Prepare red wine vinegar
- Get minced garlic
- Prepare lemon juice
- Prepare salt
- Make ready crushed red pepper flakes
- Prepare ground black pepper
- Get dried thyme
- Take ground allspice
- Make ready Jerk Seasoning:
- Prepare light brown sugar
- Make ready salt
- Prepare ground black pepper
- Prepare ground paprika
- Take ground allspice
- Take garlic powder
- Get onion powder
- Get ground cayenne pepper
- Get ground cinnamon
- Get Other Things Needed:
- Make ready chicken breasts, pounded thin
- Prepare olive oil cooking spray
- Take red bell pepper
- Prepare yellow bell pepper
- Make ready + 4 Tbsp mozzarella cheese (I use 4 cups)
- Prepare cooked thick bacon, crumbled
- Make ready thinly sliced white onion
- Take chopped green onion- green part only
Instructions to make Jamaican Jerk Chicken Pizza:
- Pizza Dough:
- Mix yeast and sugar and dissolve in warm water. Let sit for 5 minutes.
- Mix flour and salt in bowl.
- Once yeast mixture has set for 5 minutes, pour into flour mixture along with oil.
- Slowly mix in the flour until it forms a ball.
- Knead with hands on floured surface for 10 minutes.
- Coat dough with olive oil, cover, and sit in warm spot for 1-2 hours until doubled in size.
- Punch down dough, cover and store in refrigerator overnight.
- The dough needs to warm up for about 2 hours before making pizza.
- Caribbean Sauce:
- Combine all ingredients in a saucepan and bring to a simmer.
- Once simmering, simmer for 7 minutes.
- Once cooled, puree and store in refrigerator.
- Bell Peppers:
- Need to be roasted…if no gas stove, cook in oven for 450 degrees for 45 minutes.
- Once roasted, remove skin and chop into small pieces.
- Chicken:
- Mix all ingredients for jerk seasoning.
- Spray chicken with olive oil spray and rub jerk seasoning in.
- Cook chicken, once cool enough to handle cut into bite-size pieces.
- Assemble Pizza:
- There should be enough dough to make two 10 inch pizzas.
- Roll out dough.
- Spray dough with olive oil spray.
- Put Caribbean sauce on.
- Layer on cheese.
- Layer on diced chicken.
- Layer on bacon.
- Layer on roasted bell peppers.
- Layer on sliced onion.
- Layer on cheese.
- Cook at 500 degrees for 9-10 minutes.
- Spinkle with green onion.
- Cut into pieces. Enjoy!
So that’s going to wrap this up with this exceptional food jamaican jerk chicken pizza recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!