Lunch Box rice and bean salad
Lunch Box rice and bean salad

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, lunch box rice and bean salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Lunch Box rice and bean salad is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Lunch Box rice and bean salad is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook lunch box rice and bean salad using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Lunch Box rice and bean salad:
  1. Prepare Salad
  2. Get rice
  3. Make ready frozen peas and sweet corn
  4. Prepare red onion, peeled & finely sliced
  5. Get sundried tomatoes
  6. Make ready coriander
  7. Prepare kidney beans
  8. Take Dressing
  9. Take grated zest and juice of 1 lime
  10. Get agave nectar / honey
  11. Prepare olive oil
  12. Take red chilli, deseeded & finely chopped
Instructions to make Lunch Box rice and bean salad:
  1. Cook the rice according to the packet instructions, then drain and rinse cold.
  2. Cook the frozen peas and sweet corn. Mix in with the rice and allow to cool.
  3. Put in a bowl with the kidney beans, chopped onion, chopped sundried tomatoes and coriander
  4. Mix the dressing ingredients together.
  5. Toss with the other ingredients and add salt or other seasonings to taste.
  6. 5-6 portions perfect for lunch or as a side!

So that’s going to wrap it up with this exceptional food lunch box rice and bean salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!