Fish and potatoes stew/hotpot
Fish and potatoes stew/hotpot

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, fish and potatoes stew/hotpot. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Browse Healthy Fish Recipes from WomansDay.com today. All the Fish Recipes here are healthy and easy. Add the tomatoes (and their juices) and tomato sauce and return to a simmer.

Fish and potatoes stew/hotpot is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Fish and potatoes stew/hotpot is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have fish and potatoes stew/hotpot using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fish and potatoes stew/hotpot:
  1. Prepare 1 onion
  2. Take 1 clove garlic
  3. Get 1 can chopped tomatoes
  4. Prepare Splash white wine vinegar
  5. Get 1 tbsp tomato purée
  6. Take 2 tsp capers
  7. Make ready 1/2 tsp sugar
  8. Prepare 250 g Potatoes (amount depends on size of dish)
  9. Prepare 4 cod fish fillet (other white fish or cut works too)

The composition really allows the fish to be the main ingredient here and stand out as the star. This easy fish soup recipe with prawns is an easy prawn soup recipe with potato. Check out this easy fish stew recipe with juicy butterflied prawns and sweet red peppers. Chinese hot pot is one of the ultimate communal dining experiences: Diners sit around a table Root vegetables, like daikon, carrots, lotus root, and potatoes.

Instructions to make Fish and potatoes stew/hotpot:
  1. Preheat oven to 200oC
  2. Fry onion and garlic
  3. Add tomatoes, 3 cans of water, vinegar, tomato purée, capers, sugar, salt and pepper and bring to the boil and simmer for 5min
  4. While boiling, peel and slice (5mm thick) the potatoes and lay in dish. Make two layers
  5. Pour the sauce over the potatoes, cover with foil and put in oven for 50 mins
  6. Uncover and heat for another 40min
  7. Stir and bury fish inside the juice. Put back in the oven for 40min

There are two ways to Store-bought fish balls and fish cakes, which you can find at any well-stocked Asian. This potato hot pot recipe features potatoes cooked in a stew with chicken and veggies. It is a very balanced, wholesome one-pot meal. I actually wait all year for this season to make potato hot pot. You see, the potatoes I have bought the stores here don't respond.

So that’s going to wrap it up with this special food fish and potatoes stew/hotpot recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!