Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, halloween breakfast. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Halloween Breakfast is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Halloween Breakfast is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have halloween breakfast using 5 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Halloween Breakfast:
- Take 2 medium potatoes, shredded
- Make ready to taste Salt
- Make ready to taste Garlic powder
- Prepare 2 small eggs
- Take to taste Tomato ketchup
Instructions to make Halloween Breakfast:
- Put shredded potatoes into a bowl filled with water. Stir until water is cloudy, drain, and cover potatoes again with fresh cold water. Stir again to dissolve excess starch. Drain potatoes well, pat dry with paper towels, and squeeze out any excess moisture.
- Heat oil in a 9 inch non-stick skillet over medium heat. Sprinkle shredded potatoes into the hot oil and season with salt and garlic powder.
- Cook potatoes until a brown crust forms on the bottom, about 3-5 minutes. Continue to cook and stir until potatoes are almost browned all over, about 3 more minutes.
- Spread the potatoes to cover the bottom of skillet. Make two holes (triangle or round shape).
- Put 1/4 tsp oil in each hole. Lower the heat.
- Break one egg, put in one hole and fill the second hole with the second egg.
- Cover the skillet until the white eggs cooked or until the level doneness you like.
- Put ketchup in a small ziplock. Cut the corner. Squeezed the ketchup to draw the mouth shape.
- Transfer to a plate carefully. Serve.
So that is going to wrap it up for this exceptional food halloween breakfast recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!