Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, low carb chicken parma. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Low carb chicken parma is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Low carb chicken parma is something which I’ve loved my entire life.
Low Carb Chicken Parmesan with a crispy Keto coating tastes just like a classic Parmigiana without the carb-loaded guilt! Using our Parmesan Crusted Chicken Recipe to make one hell of a parma for those of us TRYING to stick to our diets and possibly failing because the craving for 'normal' food is. Keto and Low Carb Cooking with Wendy.
To get started with this particular recipe, we have to prepare a few components. You can have low carb chicken parma using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Low carb chicken parma:
- Make ready Thinly sliced chicken breast (1 breast)
- Take Eggs (1 large)
- Take Crushed pork rinds (2 cups)
- Get Parmesan cheese (1/2 cup)
- Get Garlic powder (1 tsp)
- Take Onion powder (1/2 tsp)
- Take Marinara (1/2 cup)
- Take Cheese (1/2 cup)
- Prepare Parsley (1/2 tbsp)
This eggplant stuffed low carb chicken parmesan pizza casserole will easily serve eight people. It's a little extra work to put this casserole together, but I find it's worth the time. Everyone loves our low carb chicken parmesan! Our super easy, keto-friendly breading is the secret to it all - and we're sharing it with you!
Instructions to make Low carb chicken parma:
- Preheat oven to 350 degrees. Line with a baking sheet.
- Add the eggs to a shallow dish.
- Add crushed pork rinds, Parmesan, garlic powder, and onion powder to a second shallow dish and stir to combine.
- Butterfly the chicken breast. Dip each piece of chicken into the egg and then the pork rinds. Be sure to press the pork rinds into the chicken so that the crust adheres to the meat.
- Place the chicken on the prepared baking dish and bake.
- Remove the chicken from the oven and spread the marinara evenly over each piece of chicken.
- Sprinkle with you choice of cheese.
- Return the chicken to the oven and bake until the cheese has melted.
- Sprinkle with parsley before serving.
Whether it's on a sub or on a plate of spaghetti, it's delicious in every way! Unfortunately for us keto-ers, an order or chicken. Low Carb Keto Chicken Parmesan Recipe - An easy low carb Chicken Parmesan recipe with crispy low carb breading that says on! It's the best cheesy keto Chicken Parmesan ever, made in one pan with simple ingredients. low carb parmesan crusted chicken is a chicken parm without breading kind of recipe. The parmesan crust makes it crispy and adding mozzarella on top ensures tenderness and makes it juicy.
So that is going to wrap this up with this exceptional food low carb chicken parma recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!