Turkish Brownies
Turkish Brownies

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, turkish brownies. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Turkish Brownies is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Turkish Brownies is something which I’ve loved my entire life.

Hi everyone, after a few weeks without eggs, we finally scored some. I baked brownies - the best brownies I know how to make. Eşsiz lezzetlerin tek adresi Brownies By Limburgia.

To begin with this recipe, we must first prepare a few components. You can cook turkish brownies using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Turkish Brownies:
  1. Take 50 g Salted Butter
  2. Take 80 g Double Cream
  3. Make ready 125 g Dark Chocolate (preferably 70%)
  4. Get 2/3 cup brown sugar
  5. Prepare 2 eggs
  6. Get 1/2 cup cocoa powder
  7. Take 1/2 cup plain flour
  8. Take 2 tbsp Rosewater
  9. Get 1/4 cup chopped Pistachios
  10. Get 1/4 cup frozen raspberries
  11. Prepare 1/4 cup white chocolate callets

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Steps to make Turkish Brownies:
  1. Preheat oven at 180degree Celsius. On a double boiler, melt cream and butter, remove from heat and add in the dark chocolates. Stir till the chocolate melts and set aside to cool slightly.
  2. Pour the chocolate mixture in a mixer, stir in the brown sugar till well combined. Add in eggs on at a time and mix well. Gradually add in the cocoa powder and flour and stir the mixture well.
  3. To the batter, add in Rosewater, pistachios, raspberry and white chocolate till well combined. Pour the batter in a lined 9X9 square pan and bake for 30-40 mins.
  4. Let cool for 10 mins before slicing and serve.

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