Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, low fat carrot cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Low Fat Carrot Cake is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Low Fat Carrot Cake is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have low fat carrot cake using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Low Fat Carrot Cake:
- Make ready 2 large eggs, beaten
- Make ready 60 g granulated sugar
- Get 50 ml vegetable or olive oil
- Take 130 g plain flour
- Get 10 g baking powder
- Take 2 tbsp ground cinnamon
- Take 3 large carrots, grated
- Make ready 100 g sultana or raisins
- Prepare 2 tsp lemon juice
- Make ready Pinch salt
- Make ready [For cream cheese decoration]
- Take 200 g mascarpone cheese
- Make ready 20 g unsalted butter
- Prepare 30 g icing sugar
Steps to make Low Fat Carrot Cake:
- Sift the flour, baking powder, cinnamon and allspice into the bowl, then fold into the mixture
- Add the carrots, sultanas (or raisins), lemon juice and pinch of salt, and mix well together.
- Spoon the mixture into a baking tin (I use 18cm circle non-stick) and bake in the preheated oven for 30-40 minutes, until a skewer inserted into the center comes out dry. Leave in the tin for 5 minutes, then turn out to cool completely.
- For the decoration, put all the ingredients into a bowl and beat well until smooth. Spread evenly across the top of the cake (make sure that the cake is cool enough otherwise the cream will melt and slide down), then put in the fridge for at least 5 hours.
So that’s going to wrap this up for this special food low fat carrot cake recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!