Glühwein
Glühwein

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, glühwein. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

In a saucepan, combine the water, sugar, and cinnamon stick. Bring to a boil, reduce heat, and simmer. Recipe: Glühwein is enjoyed at Christmas markets or after a day on the Austrian slopes at one of the huts. ✓ Ingredients ✓ Directions on how to make it.

Glühwein is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Glühwein is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook glühwein using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Glühwein:
  1. Make ready 1/2 orange, quartered
  2. Get 1 cup water
  3. Prepare 1/2 cup raw sugar
  4. Prepare 1 apple, sliced and seeded
  5. Prepare 20 whole cloves
  6. Take 1 tbsp Allspice
  7. Prepare 3 cinnamon sticks
  8. Prepare 1 star anise
  9. Prepare 1 1/2 bottle dry red wine
  10. Prepare 1 large stockpot

El Glühwein, vino caliente en español, es una bebida alcohólica alemana que se compone principalmente de vino caliente con especias. Finde was du suchst - schmackhaft & simpel. Jetzt ausprobieren mit ♥ Chefkoch.de ♥. Glühwein definition is - mulled wine. variants: or less commonly gluhwein.

Steps to make Glühwein:
  1. Add the water and sugar to the pot and boil until the sugar dissolves. Reduce the heat and add the apple, allspice, cloves, cinnamon, star anise, and orange. Cook low and slow until it turns into a syrup.
  2. Reduce the heat to where it's barely on and add the wine. Let it stand like this for at least 20 minutes, but it can go for a few hours if need be. Just make sure that it doesn't reach a full simmer. And whatever you do, do not let it boil. If you let it boil, the alcohol burns off.
  3. Strain and serve in festive Christmas mugs!

So that is going to wrap it up with this exceptional food glühwein recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!