Sixty Sixty Crumble topping
Sixty Sixty Crumble topping

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, sixty sixty crumble topping. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sixty Sixty Crumble topping is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Sixty Sixty Crumble topping is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have sixty sixty crumble topping using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sixty Sixty Crumble topping:
  1. Make ready 60 grams plain flour
  2. Prepare 60 grams porridge oats
  3. Make ready 60 grams caster sugar
  4. Make ready 60 grams unsalted butter
  5. Prepare 1 tsp cinnamon
  6. Make ready 1/4 tsp ginger
  7. Take 1/4 tsp nutmeg
Instructions to make Sixty Sixty Crumble topping:
  1. Combine flour, sugar, oats and spices in a bowl
  2. Add cold butter in cubes to the dry ingrediants, and uses finger tips rub the dry ingrediants into the butter until crumbs form the size of peas.
  3. Sprinkle on top of crumble filling
  4. Place in an oven of about 180 celcius (fan) and cook until filling is tender/ topping is golden.

So that’s going to wrap it up with this special food sixty sixty crumble topping recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!