Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, beef fire noodles 🔥. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Beef Fire Noodles 🔥 is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Beef Fire Noodles 🔥 is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have beef fire noodles 🔥 using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beef Fire Noodles 🔥:
- Make ready 1.5 nests of dried medium egg noodles,
- Take 120 g frozen beef mince, I used 12% fat,
- Take 2 heaped tsp crunchy garlic chilli oil, (I used Sun Wah),
- Make ready 1 spring onion, finely chopped, greens and whites seperated,
- Get 1/2 small onion chopped very finely,
- Make ready 1.5 inch fresh ginger, chopped very finely,
- Get 1 tbsp light soy sauce,
- Prepare 1 tsp dark soy sauce,
- Prepare 1 tiny pinch white pepper,
- Prepare 1 pinch salt,
- Make ready 1 small glug cooking oil, I used vegetable
- Get 1/4 tsp msg (optional)
- Prepare To garnish:
- Make ready 1 tsp sesame oil
- Get 1 red birdseye chilli (optional)
Instructions to make Beef Fire Noodles 🔥:
- Cook the noodles according to packet instructions, once cooked drain off, rinse under cold water and set aside. Heat up a wok and add in a glug of cooking oil. Once hot add in the chopped ginger, onions plus the whites of the spring onion and fry over a medium high heat for around one and a half to two minutes until starting to soften and fragrant. Add in the beef mince and begin to fry. Move about the wok, seasoned with salt and pepper. Turn down the heat to medium.
- As the beef begins to soften, break up and brown add in the msg (optional), then fry off for about 20 seconds. Add the light and dark soy sauce and toss everything together to incorporate. Next add in the garlic chilli oil. I found that 2 heaped tsp worked well for me, but add one first, taste then add the next if you feel it needs more heat, this is to personal preference.
- Toss everything together then add in the cooked noodles. Give everything a good toss again so everything is evenly distributed. Here I added another level tsp of the chilli oil (red oil only), to give even further heat to the noodles. Serve up and garnish with the greens of the spring onion and drizzle over some sesame oil. Place a red chilli on top as a pretty garnish. Enjoy!
So that is going to wrap this up for this exceptional food beef fire noodles 🔥 recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
