Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cornmeal cheddar cheese garlic chive biscuits. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Cornmeal cheddar cheese garlic chive biscuits is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Cornmeal cheddar cheese garlic chive biscuits is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook cornmeal cheddar cheese garlic chive biscuits using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Cornmeal cheddar cheese garlic chive biscuits:
- Make ready flour
- Get cornmeal
- Prepare baking powder
- Take Coconut oil
- Prepare salt
- Make ready garlic chive flowers and leaves chopped
- Take butter
- Take milk
Steps to make Cornmeal cheddar cheese garlic chive biscuits:
- preheat oven to 450°F
- combine flour, cornmeal, salt, and baking powder using a whisk in a large bowl.
- add coconut oil and using a pastry cutter cut oil into glour misture till no large hunks of oil are present.
- add garlic chives and cheese
- with wooden spoon mix in milk till it is sticking together.
- using enough flour to keep dough from sticking kneed slightly and roll out to circle 3/4 inch thick.
- put 2 tablespoons butter in cast iron skillet and into oven.
- put 2 tablespoons butter in cast iron skillet and into oven.
- using a jar or glass cut out biscuits. use left over dough to make more till you have 6-8 depending on size.
- when butter is melted put biscuits in butter turn each over to cover both sides with butter. and bake for 15-20 min.
So that’s going to wrap this up for this exceptional food cornmeal cheddar cheese garlic chive biscuits recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!