Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, creamy chickpeas karahi. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Creamy Chickpeas Karahi is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Creamy Chickpeas Karahi is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have creamy chickpeas karahi using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Chickpeas Karahi:
- Prepare 1/2 kg boiled Chickpeas
- Take 1 large onion
- Prepare 2 tbls ginger garlic paste
- Prepare 1 tbls red chilli powder
- Get 2 tbls coriander powder
- Make ready 1 tsp turmeric powder
- Get 1 tbls salt
- Get 1 tsp black pepper crushed
- Get 3/4 cup oil
- Prepare 1/4 cup cream
- Make ready 2-3 green & red chillies
- Get 1 tsp cumin seeds
- Take 1/2 tsp Garam masala
- Make ready 1 tbls coriander leaves
- Get 1/4 cup oil
Steps to make Creamy Chickpeas Karahi:
- Fry the onions in oil till it's brown. Then add spices (salt, red chilli powder, turmeric powder, coriander powder and black pepper crushed) and ginger garlic paste now bhoonify the masala for a minute.
- Add boiled Chickpeas with a 2 cup of water. Cook untill thicken the gravy.
- Crushed some chickpeas with the help or fork and mix the cream at last. Cover and cook on low flame for 5 to 8 Minutes.
- In a pan add oil, green chillies, Cumin seeds, Garam masala and fresh coriander leaves.
- When the cumin seeds popping up then put the tardka on the cooked channay.
- Yummyyy and Creamy chickpeas Karahi is ready to serve with garam a garam Naans or tarkay walay rice.
So that is going to wrap it up for this special food creamy chickpeas karahi recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!