Sattu Chivda!!
Sattu Chivda!!

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, sattu chivda!!. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sattu Chivda!! is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Sattu Chivda!! is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook sattu chivda!! using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sattu Chivda!!:
  1. Prepare 1 Cup Sattu
  2. Make ready 250 gram Flattened rice (Mota Poha)
  3. Make ready 1 tbsp Red chilly powder
  4. Make ready 1 tbsp Salt
  5. Make ready 1/2 tsp Turmeric Powder
  6. Get 1/2 tsp Brown mustard seeds
  7. Take For frying Oil
  8. Make ready 1/2 tsp Asafoetida(hing)
  9. Get 1 tbsp powdered sugar
Steps to make Sattu Chivda!!:
  1. In a kadhai pour 250ml oil and heat it. Fry the flattened rice (poha) using a strainer.
  2. In a kadhai put 2 tbsp oil and heat it, Add mustard seeds, asafoetida(hing) and put off the gas. After 2 minutes, add turmeric powder, red chilly powder and salt to it. Add fried poha and mix everything. Add powdered sugar and mix properly.
  3. Add Sattu flour to it and mix properly. "Sattu Chivda" is ready!!

So that is going to wrap it up with this exceptional food sattu chivda!! recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!