Simple no fuss Sausage and Onion Gravy πŸ˜—
Simple no fuss Sausage and Onion Gravy πŸ˜—

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, simple no fuss sausage and onion gravy πŸ˜—. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Simple no fuss Sausage and Onion Gravy πŸ˜— is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Simple no fuss Sausage and Onion Gravy πŸ˜— is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook simple no fuss sausage and onion gravy πŸ˜— using 8 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Simple no fuss Sausage and Onion Gravy πŸ˜—:
  1. Make ready 4 large fat Pork or beef sausage
  2. Take 1 Large Onion slices
  3. Prepare 3 large Tomatoes Sliced
  4. Get to taste Salt & Pepper
  5. Make ready 3/4 Pint/ litre boiling water
  6. Make ready 4 Beef Stock cubes
  7. Prepare 1 good slash of Balsamic Vinegar
  8. Prepare 3 heaped tsp Corn Flour/ Starch
Steps to make Simple no fuss Sausage and Onion Gravy πŸ˜—:
  1. Either Fry Sausage in olive oil or grill them just so they are browned all over
  2. When browned set aside if fried drain on kitchen pape
  3. Fry the sliced onions in a large deep frypan, when opaque in colour stain off excess oil, and add the boiling water and stir
  4. Salt & pepper to taste
  5. Then add the stock cubes and stir in.
  6. Slice tomatoes and add to the onions stir
  7. Add the sausages back to the pan and bring to the boil mix onions and tomatoes all together
  8. Then add the cornflour/ starch to the mix stirring then add the Balsamic vinegar
  9. Transfer the sausage mix, when boiled to a deep oven proof dish and cover with a lid or foil.
  10. Cook slowly for about 1 1/2 hours stir once half way through cooking
  11. Serve Hot with Mashed Potato, or boiled New potatoes with peas and carrots

So that’s going to wrap it up with this exceptional food simple no fuss sausage and onion gravy πŸ˜— recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!