Dulce de leche cupcakes
Dulce de leche cupcakes

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, dulce de leche cupcakes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Dulce de leche cupcakes is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Dulce de leche cupcakes is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have dulce de leche cupcakes using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Dulce de leche cupcakes:
  1. Take salted butter (softened)
  2. Make ready caster sugar
  3. Prepare self-raising flour
  4. Take eggs
  5. Get vanilla extract
  6. Make ready Dulce de leche
  7. Prepare unsalted butter
  8. Make ready icing sugar
  9. Make ready vanilla extract
  10. Get hot water
Instructions to make Dulce de leche cupcakes:
  1. Preheat oven to 180c (fan oven). Line a 12 section bun tray with cupcake cases. Mix salted butter and sugar together in a large bowl. Add eggs to the mixture and mix well. Add flour to mixture until a nice cake batter. Add 1 teaspoon vanilla extract and mix in evenly. Spoon cake batter evenly into 12 cupcake cases. Bake in the oven for 18 to 20 minutes until risen and cake tester comes out clean.
  2. Once cupcakes have cooled on a wire rack. Cut off risen peaks and scoop a small hole into the top of each cupcake.
  3. Fill cupcake holes with 1 to 2 teaspoons of Dulce de leche. Ensure cupcakes have a flat top so do not over fill them.
  4. Make buttercream icing by beating unsalted butter and icing sugar in bowl until smooth and creamy. Add 1 teaspoon of vanilla extract and hot water and beat again until smooth.
  5. Fill a piping bag with buttercream and pipe onto cupcakes covering the the Dulce de leche. Add other decorations if you wish. I used mini white chocolate stars.

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