Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, golden roast potatoes. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Golden Roast Potatoes is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Golden Roast Potatoes is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook golden roast potatoes using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Golden Roast Potatoes:
- Take 500 grams Desirée or King Edward potatoes
- Take 1/2 tbsp flour
- Get 3 tbsp sunflower oil
Steps to make Golden Roast Potatoes:
- Peel the potatoes, then cut into halves, or quarters if large. Bring a large pan of water to the boil, add a little salt, then tip the potatoes into the pan. Bring back to the boil and cook for 7 mins.
- Drain really well, then return to the pan and sprinkle over the flour. Place a lid on top of the pan, then pick up the pan using oven gloves or a tea towel and give it a few really hard shakes so the potatoes get bashed around (this will make them nice and crisp).
- Heat oven to 190C fan forced. Spoon the sunflower oil onto a large, lipped baking tray and leave to heat on the top shelf of the oven for 5 mins. Carefully pull out the tray, make sure its surface is evenly coated with the fat, then tip on the potatoes.
- Roast for 20 mins, turn the potatoes and roast for another 20-30 mins, until golden and crisp. Sprinkle with a little salt and serve straight away.
So that’s going to wrap it up with this exceptional food golden roast potatoes recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!