Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, my sausage casserole π. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
My Sausage Casserole π is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. My Sausage Casserole π is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook my sausage casserole π using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make My Sausage Casserole π:
- Take Butter
- Prepare large white onion diced
- Make ready dried Basil
- Make ready Black cracked Pepper
- Make ready Paprika
- Take Salt
- Get Mixed herbs
- Take White Wine
- Take chicken stock cube
- Make ready Boiling water
- Get Tomato purèe
- Make ready Sausages grilled until browned all round
- Get little new potatoes cut in half. Skins on or off
- Take Baked beans in Tomato sauce
- Take Frozen peas
- Make ready Cornflour mixed in 1/4 cup cold water…to thicken
Instructions to make My Sausage Casserole π:
- In a heavy based oven pan with a lid, heat the butter and add the onions herbs pepper, paprika and salt fry for 2 minutes.
- Next pour in the wine let it bubble for 2 minutes then add the chicken stock crumbled in then the boiling water mix and bring to the boil.
- Next add the potatoes, sausage, peas and Beans then add the tomato puree stir add the lid and put in preheated oven for 35 minutes on 1.60Β°C
- Take out the oven add 1 tbls Corn flour in a 1/4 cup cold water mix then pour in to make the casserole a little thicker as you would like really.
So that is going to wrap this up with this special food my sausage casserole π recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!