Citrus Meringues
Citrus Meringues

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, citrus meringues. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Citrus Meringues is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Citrus Meringues is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook citrus meringues using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Citrus Meringues:
  1. Take 150 gm aquafaba
  2. Prepare 150 gm powdered sugar
  3. Prepare 2 tsp cornflour
  4. Get 1/2 tsp lemon juice
  5. Prepare 1/2 tsp vanilla extract
  6. Take 1 tbsp orange zest
Instructions to make Citrus Meringues:
  1. Take aquafaba liquid in a mixing bowl, add lemon juice, vanilla extract and orange zest. Beat the mixture on high speed for 10-13 minutes unitl you see soft peaks forming.
  2. Now add powdered sugar mixed with cornflour in 3 batches and continuously beat the mixture till you get stuff peaks. This will take anywhere between 10-15 minutes.
  3. Now transfer the mixture into a piping bag and pipe meringues on a baking tray lined with parchment paper or silicon mat. Bake the meringues in a preheated oven over 120°c for 2 hours.
  4. Once baked immediately transfere them into a airtight container, and store them in a refrigerator.

So that is going to wrap it up for this special food citrus meringues recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!