Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, homemade macaroni salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Homemade Macaroni Salad is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Homemade Macaroni Salad is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook homemade macaroni salad using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Macaroni Salad:
- Get 1 box macaroni noodles, drained 12 to 16 oz.
- Prepare 3 boiled eggs, sliced
- Prepare 2 cup mayonnaise
- Prepare 3 tbsp red wine vinegar
- Prepare 2 tbsp pickle relish
- Take 1 tbsp celery seed
- Get 1/4 cup sugar
- Prepare 2 tbsp brown spice mustard
- Make ready salt
- Make ready black pepper
- Make ready 2 carrots, grated
- Make ready 1 medium onion, chopped
- Take 2 stalks of celery, chopped
- Prepare 1/4 cup green pepper, chopped
- Take dash of paprika
Steps to make Homemade Macaroni Salad:
- Cook macaroni according to package directions. Drained and rinse with cold water to cool the noodles. TIP: Cook your eggs with the macaroni.
- In a large bowl, mix together mayonnaise, red wine vinegar, sugar, mustard, celery seeds, pickle relish, salt and black pepper.
- Add celery, carrots, onion, and green peppers to mayo mixture.
- Add macaroni noodles and eggs. Stir gently.
- Keep cold until ready to serve. Sprinkle paprika on top for extra color.
So that’s going to wrap it up for this special food homemade macaroni salad recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!