Chocolate, banana and pecan pancakes
Chocolate, banana and pecan pancakes

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chocolate, banana and pecan pancakes. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

We added ripe bananas, sweet chocolate chips and pecans to pancake batter for a yummy wake-up call topped with maple syrup. Fold in the pecans, most of the melted butter and whisk until batter is smooth. When small bubbles appear on the uncooked surface.

Chocolate, banana and pecan pancakes is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Chocolate, banana and pecan pancakes is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chocolate, banana and pecan pancakes using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chocolate, banana and pecan pancakes:
  1. Prepare 50 g pecan nuts
  2. Make ready 100 g gluten free porridge oats
  3. Take 1 tea spoon baking powder
  4. Take 1 teaspoon coco powder
  5. Take 150 ml coconut milk
  6. Make ready 1 ripe banana
  7. Prepare 1 handful chocolate chips (optional)

If you love vegan banana bread and fluffy chocolate pancakes, this easy recipe is what you need! They're super delicious, rich in chocolate flavor, requiring less ingredients and can easily be. I love chocolate chip banana pancakes - adding cocoa powder will make 'em over the top delicious! I wish the weekend can come sooner because I want to whip up a batch of these fluffy pancakes already!

Steps to make Chocolate, banana and pecan pancakes:
  1. Put all the ingredients except the chocolate chips in to a jug, using a hand blender blend it all till it resembles a thick pancake batter, (you may need a little more coconut milk) add chocolate chips is using
  2. Once it is a batter, heat a pan on a medium heat and brush with a little oil and pour some batter into the pan to required sized pancakes. When they start to bubble they are ready to flip an cook to a golden brown on both sides
  3. Once you cooked them, stack them up and top with what ever topping you like and eat them

Make slightly larger pancakes and use a very thin spatula to flip. Serve the pancakes while still hot with maple syrup, sliced bananas and confectioners' sugar if I added chopped, toasted pecans and a little cinnamon. Going to freeze the rest for weekday These banana pancakes were great. These fluffy and delicious Chocolate Banana Pancakes are healthy and easy to make. Sweetened with bananas and dark chocolate, you won't be able to stop eating them.

So that is going to wrap this up for this special food chocolate, banana and pecan pancakes recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!