Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken katsu served with jasmine sticky rice, curry sauce and green beans.😋. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Stir before serving with the chicken. The chicken and rice are fine but the sauce is completely tasteless and bland. I usually love this dish and other supermarkets do much better versions of it.
Chicken katsu served with jasmine sticky rice, curry sauce and green beans.😋 is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Chicken katsu served with jasmine sticky rice, curry sauce and green beans.😋 is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken katsu served with jasmine sticky rice, curry sauce and green beans.😋 using 22 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Chicken katsu served with jasmine sticky rice, curry sauce and green beans.😋:
- Prepare 2 chicken breast
- Make ready 3 tbsp seasoned plain flour
- Get 1 egg
- Get 5 tbsp panko breadcrumb
- Make ready 3 tbsp oil
- Take For curry sauce
- Make ready 1/2 fine diced onion
- Make ready 1 tbsp brown sugar
- Prepare 1 tbsp fresh garlic
- Take 1 tbsp sou sauce
- Prepare 1/2 tsp honey
- Prepare to taste Salt
- Take 1 tbsp curry powder
- Get 500 ml chicken stock
- Get 1 tbsp oil
- Make ready 2 tbsp plain flour
- Get 1/2 tsp garam masala
- Take For Sticky Rice
- Get 150 g jasmine rice
- Prepare 300 ml water
- Make ready to taste Salt
- Get 1 tbsp butter or oil
Katsu is a Japanese method of breadcrumbing chicken- this version is served with a rich curry sauce, from BBC Good Food. Great served with some rice and soya beans with finely sliced red chilli. Recently restaurant chain Wagamama launched an online tutorial to show us all how to make their famous katsu chicken curry recipe from home. Enjoy rich and flavorful Japanese curry served with chicken katsu or tonkatsu over rice.
Steps to make Chicken katsu served with jasmine sticky rice, curry sauce and green beans.😋:
- In the pot, heat up some oil. Add onions and cook it for 2-3 mins. Once the onions are cooked add brown sugar for onions to get carmalised.
- Add garlic and cook it for further one minute. Add curry powder. Stir it well. Add plain flour and beat it together with the spatula.
- Add chicken stock bit by bit until it become smooth, silky texture and lumps free. Add honey and soy sauce. Mix it together. At the last, add garam masala. Serve it into the gravy boat.
- For Sticky Rice:
- Wash the rice 3-4 times under cold running water. In the pot, heat up some oil. Add washed rice and water. Add little salt to taste. Let it simmer for 15 mins. Turn the gas off, put the lid on and let it cook with the steam.
- For Chicken Katsu:
- Tenderise the chicken lightly. Season it well with salt and pepper.
- In three different bowls, add plain flour, eggs and panko breadcrumb.
- Take the chicken breast, dust it with the flour, shake off any excess flour. Then dip in to the eggs mixture and then coat it with the breadcrumb. Repeat the same process with the rest of the chicken breast.
- Heat up some oil and shallow fry the chicken on both sides for 2 mins each. Transfer the chicken in to the hot oven on 175 degree for 20-25 mins.
- Make sure check the temperature of the chicken once it reaches above 75 degree means the chicken is cooked.
- Serve it in the serving dish along with the rice, green beans and curry sauce.
- Garnish with sliced spring onions and enjoy.
The crunchy texture with creamy sauce is simply irresistible. Watch How to Make Baked Tonkatsu. Tender and juicy pork loin wrapped in a crispy golden panko crust, serve with tonkatsu sauce and ground. Divide the rice among serving plates. Chicken katsu curry is so simple to make at home.
So that is going to wrap this up with this special food chicken katsu served with jasmine sticky rice, curry sauce and green beans.😋 recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
