Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, amanda's paleo frittata. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Amanda's paleo frittata is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Amanda's paleo frittata is something that I’ve loved my whole life.
In this video, I make a delicious paleo frittata that is packed full of amazing ingredients such as cherry tomatoes, baby spinach, crispy bacon. Here's a really easy paleo pancake recipe for you :) Hope you enjoy Amanda xx @ourlittleeyes www.ourlittleeyes.com. Paleo Meatball Frittata (The Castaway Kitchen).
To get started with this particular recipe, we have to first prepare a few components. You can have amanda's paleo frittata using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Amanda's paleo frittata:
- Prepare 9 organic eggs
- Make ready 1/2 organic Spanish onion
- Make ready 2 organic cloves of garlic
- Prepare 4 organic button mushrooms
- Prepare 3 leaves organic tuscan kale
- Prepare 3 pieces of ham
- Take 1 tbsp organic parsley
Frittatas are great budget-friendly Paleo meals because they use simple ingredients, are heavy The only main difference between a 'regular' frittata and a Paleo frittata is the milk…I used unsweetened. This Paleo Mushroom Leek Frittata is easy, delicious, and healthy! Like all frittatas, this one is endlessly versatile. The recipe here is very simple and minimalist, and really brings out the flavor of the tomatoes, but you can switch it up a little with other vegetables as well.
Instructions to make Amanda's paleo frittata:
- Chop all vegetables into bite size pieces. Add oil to pan and sautée onions first, then garlic, mushrooms next, and finally the kale.
- Add veggies to a light greased pan. Whisk eggs together and pour on top. Lightly mix eggs and veggies together. Dice the ham and place on top, then sprinkle chopped parsley over everything.
- Put into an oven at 375 until the eggs are set in the middle of the pan, and it's done!
- For a paleo diet you aren't supposed to use salt but after cooking I added a little salt and pepper to taste. You don't have to use everything organic it was just my choice. You can swap out any of those veggies/meat for your personal favorites.
Contact Amanda's Paleo Pit on Messenger. Paleo recipes and more from New York Times bestselling cookbook author I melted a tablespoon of butter in a small cast iron skillet over medium heat and added the frittata. Watch how to make this recipe. Cut the frittata into four wedges, and garnish with chives to serve. Get this easy and versatile Paleo egg frittata muffins recipe here.
So that is going to wrap this up for this exceptional food amanda's paleo frittata recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
