Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, paleo chicken fajitas with guacamole. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Paleo Chicken Fajitas with Guacamole is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Paleo Chicken Fajitas with Guacamole is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook paleo chicken fajitas with guacamole using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Paleo Chicken Fajitas with Guacamole:
- Take 3 clove garlic, minced
- Make ready 1 tsp cumin
- Prepare 1 tsp oregano
- Make ready 1 tsp chili powder
- Get 1 lb boneless, skinless, chicken breast, sliced into strips.
- Take 1 tbsp coconut oil
- Make ready 1 tsp sea salt (optional)
- Make ready 1/2 red onion, sliced
- Make ready 2 red bell peppers, sliced
- Take 1 lemons worth of juice
- Get 1 limes worth of juice
- Make ready 2 head butter lettuce, root removed, washed and dried
- Make ready 1 paleo guacamole
- Prepare 1 small jar salsa (or substitute fresh chopped tomatoes, cilantro and garlic)
Instructions to make Paleo Chicken Fajitas with Guacamole:
- In medium bowl, combine garlic, cumin, oregano, chili powder, sea salt. Toss chicken in mixture until fully coated and set aside.
- Heat a large saute pan over medium-high heat. When pan is hot, add coconut oil.
- Saute onion for three minutes. Add chicken and continue to cook until chicken is almost fully cooked (about 10-15 minutes), stirring often.
- Just before chicken is done, add red peppers, lemon and lime juice. Stir and cook for 3 minutes.
- Serve over lettuce and top with guacamole and salsa.
- source: http://www.paleoplan.com/2010/02-23/chicken-fajitas-with-guacamole/
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