My Salt & Pepper Chilli Fried Chicken šŸ˜šŸ˜
My Salt & Pepper Chilli Fried Chicken šŸ˜šŸ˜

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, my salt & pepper chilli fried chicken šŸ˜šŸ˜. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

My Salt & Pepper Chilli Fried Chicken šŸ˜šŸ˜ is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. My Salt & Pepper Chilli Fried Chicken šŸ˜šŸ˜ is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook my salt & pepper chilli fried chicken šŸ˜šŸ˜ using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make My Salt & Pepper Chilli Fried Chicken šŸ˜šŸ˜:
  1. Make ready 1 tbls Chilli oil
  2. Take 3 Chicken breasts cut into thick ish strips
  3. Make ready 1/2 Large onion cut into thick strips
  4. Prepare 1 red Chilli pepper diced
  5. Take 3-4 thin chillies left whole
  6. Prepare 1 tbls Chinese Salt and pepper Seasoning
  7. Prepare 1 Spring onion to Garnish chopped
Instructions to make My Salt & Pepper Chilli Fried Chicken šŸ˜šŸ˜:
  1. Ingredients
  2. 1 Tbls seasoning
  3. Add the oil to a frying pan and add the chicken pieces turning them over often. Cook on medium heat for 15 minutes
  4. Fry high for the last 5 minutes then take the chicken off and set aside
  5. Add another tsp chilli oil to the same pan then add the onions and chilli peppers fry until onion is near opaque in colour you want the onions crisp not over done.
  6. Next add the seasoning all over fry and stir then add the chicken back to the pan and mix it all up fry for 3 minutes then add to a serving dish on a bed of spinach and add the spring onion on top to garnish.
  7. Serve with a crisp Salad, new potatoes or Noodles.

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