Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, homemade marmalade. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
See how to make delicious homemade marmalade-orange, grapefruit, lemon, or whatever combination you How to Make Marmalade. A Step-by-Step Guide to Making this Citrus Preserve. Cooking legend Mary Berry demonstrates to the audience of Thames TV's 'Good Afternoon' how to make homemade Marmalade.
Homemade Marmalade is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Homemade Marmalade is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook homemade marmalade using 4 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Marmalade:
- Get Marmalade
- Take 1 kg Quince fruit
- Get 1 kg sugar
- Get 100 ml water
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Steps to make Homemade Marmalade:
- Remove the skin and stone from the inside of the quince and cut into quarters. Reserve the peel and pits for later.
- In a deep saucepan place the cut quince, sugar and water and bring to the boil. Let it cook well.
- When its all cooked, reduce the mixture with a blender.
- Then let it continue to cook for another 10-20 minutes or until the mixture becomes slightly firm.
- Then place in deep dishes. Using parchment paper thats been soaked in vodka cover the top of the dish and let the marmalade dry.
- To make Quince jelly: Place the stones and peel into the same saucepan and add water (approximately 1 litre). Bring to the boil and let it cook well again. This will take some time. Let the mixture reduce a fair bit.
- Then place the liquid through a sieve to remove any of the bits you don't want such as the pits and peel.
- Measure the liquid and then place back into the saucepan. Add equal amounts of sugar to the liquid.
- Place back on the stove and bring to the boil until it reaches your desired consistency. Again this will take some time.
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