Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, matcha pasta. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Matcha Pasta is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Matcha Pasta is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have matcha pasta using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Matcha Pasta:
- Get 4 cups spaghetti
- Prepare 3 onions
- Take 10 garlic cloves
- Make ready 1 cup bacon
- Take 1/3 cup cream cheese
- Prepare 3 oz prosciutto
- Get 2 1/2 fl oz olive oil
- Take Salt
- Make ready 6 1/2 fl oz milk
- Prepare 4 tsp matcha powder
- Prepare 6 1/2 fl oz water
- Prepare 4 tsp kelp tea powder
Instructions to make Matcha Pasta:
- Slice onions. Mince garlic. Slice bacon.
- Whisk milk, matcha and kelp powder in bowl. Set aside
- Heat bacon and onions over medium heat once brown lower heat and mix in matcha mixture, cream cheese and season with salt.
- Cook spaghetti in a pot of water and strain.
- Mix in with sauce and top with prosciutto.
So that’s going to wrap this up with this special food matcha pasta recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
