Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, oats ginger cookies. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Oats Ginger Cookies is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Oats Ginger Cookies is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook oats ginger cookies using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Oats Ginger Cookies:
- Prepare wheat flour (use gluten-free AP if needed)
- Take oats flours (blend rolled oats in a blender)
- Take butter (any)
- Take salt (add more if using unsalted butter)
- Get th cup jaggery powder OR 1/2 cup honey
- Make ready crystallized ginger, finely chopped
- Prepare cardamom powder
- Take baking powder
- Take nutmeg powder
- Get milk
- Make ready chocolate chunks (optional)
Instructions to make Oats Ginger Cookies:
- In a bowl, take the butter at room temperature and add in the jaggery powder. Whisk it together till it's a smooth paste.
- Add in the dry ingredients and mix everything thoroughly.
- Add in milk little by little to get a dough. Once done, refrigerate it for 30 mins.
- Preheat oven to 375°f / gas mark 4 and line the barking tray.
- Scoop the cookie dough 1tbsp and place them on the tray with enough space between for them to expand.
- Bake it on 375°f for 18-20 mins. Once done cool it for 15 mins before flipping them on a wire rack. Let them cool for another 20 mins.
- Enjoy them with tea or hot chocolate milk. Store them in air tight jar for 7-10 days.
So that’s going to wrap this up for this exceptional food oats ginger cookies recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!