Easy Dumpling |Shrimp & Pork Dumpling with Spicy Dipping Sauce •Kanom Jeeb •
Easy Dumpling |Shrimp & Pork Dumpling with Spicy Dipping Sauce •Kanom Jeeb •

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy dumpling |shrimp & pork dumpling with spicy dipping sauce •kanom jeeb •. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious. Shrimp & Pork Dumpling with Spicy Dipping Sauce •Kanom Jeeb • is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Easy Dumpling

To begin with this particular recipe, we must first prepare a few ingredients. You can have easy dumpling |shrimp & pork dumpling with spicy dipping sauce •kanom jeeb • using 24 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Dumpling |Shrimp & Pork Dumpling with Spicy Dipping Sauce •Kanom Jeeb •:
  1. Get mince pork
  2. Prepare Prawn
  3. Prepare Garlic
  4. Take Coriander root
  5. Make ready Black pepper corn
  6. Prepare Soy sauce
  7. Take Salt
  8. Get Corn starch
  9. Make ready Egg white
  10. Get Sesame oil
  11. Prepare Spring onion
  12. Get Carrot
  13. Take Wonton sheet
  14. Make ready 🟡crispy Garlic
  15. Prepare Garlic
  16. Get vegetable oil
  17. Make ready 🟡Spicy dipping sauce
  18. Prepare Chili
  19. Make ready Sugar
  20. Make ready Vinegar
  21. Take Salt
  22. Take Water
  23. Get Black Soy sauce
  24. Get Chili
Steps to make Easy Dumpling |Shrimp & Pork Dumpling with Spicy Dipping Sauce •Kanom Jeeb •:
  1. Chopped Garlic fry low heat with vegetable oil until crispy • pound garlic + pepper corn + coriander root
  2. Marinate filling with all seasoning below and mix it well
  3. Place mixture in wonton sheet use water seal and close as shown • cook dumpling in boiling water **cooking trick ** when water boil add room temperature water and bring it to boil again repeat 3 times • remove dumpling and mix with garlic oil
  4. Boil and reduce Sugar + vinegar + salt + water + black soy sauce • chopped chili and add in sauce • Done..!!😋😋 before serve add crispy garlic on top of dumpling

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