Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, pork and linguine stirfry. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Pork and Linguine Stirfry is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Pork and Linguine Stirfry is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have pork and linguine stirfry using 21 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Pork and Linguine Stirfry:
- Take Pasta——–
- Prepare Linguine pasta
- Make ready broccoli
- Take grated parmesan cheese
- Prepare water
- Get salt
- Get extra Virgin olive oil
- Prepare parsley flakes
- Prepare Pork————
- Make ready minced pork shoulder
- Get extra Virgin olive oil
- Prepare ground sage
- Prepare thyme
- Make ready salt
- Prepare granulated garlic powder
- Take ground white pepper
- Take allspice powder
- Get Sauce———
- Get fennel seed
- Take your favorite barbecue sauce
- Get ketchup I used Heinz
Steps to make Pork and Linguine Stirfry:
- Boil the noodles in salty water with olive oil for 3 minutes. Add the broccoli and cook 7 minutes then drain.
- Heat oil in a wok or pan.
- Mix the spices and pork and and stirfry till browned
- Add fennel seeds barbecue sauce and ketchup.
- Mix the sauce with the meat sir well.
- Add the Linguine and stirfry for 7 minutes coating all the pasta.
- Serve immediately.
- I hope you enjoy!
So that’s going to wrap it up for this exceptional food pork and linguine stirfry recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
