Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken resha kebab with split chickpeas (chana dal) #cookpad #mycookbook. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Resha kebab with split chickpeas (chana dal) #cookpad #mycookbook is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Chicken Resha kebab with split chickpeas (chana dal) #cookpad #mycookbook is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken resha kebab with split chickpeas (chana dal) #cookpad #mycookbook using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Resha kebab with split chickpeas (chana dal) #cookpad #mycookbook:
- Get 1 cup split chickpeas
- Take Boil with(7 Kashmiri red chilli, 1 tsp coriander seeds, 1 tsp cumin seeds, 6 black pepper
- Prepare 2 stick cinnamon (small) 4 cloves,3 cardamom, 1 black cardamom, 1 onion, 3 cloves garlic, 1/2 inch ginger sliced and 1 tbsn salt)
- Get 1/2 kg chicken, 1 egg, 1 small onion chopped, 2 green chillies chopped, 1 cup coriander leaves and mint leaves and a pinch of salt(check seasoning)
Steps to make Chicken Resha kebab with split chickpeas (chana dal) #cookpad #mycookbook:
- Boil the lentils with 1 cup of water with the pic 2..ingredient and ginger,garlic,salt..boil till lentils are half done
- Now add the chicken with little water and cook till both done…make sure u dry up all the liquid on high flame.pic3
- Now remove some chicken pieces to shred while rest will grind all together in fine paste…(remove big chunks of garam masala n grind separately)now add the shredded chicken n mix altogether n now add 1 egg with little salt n mix well
- Now add the onion,coriander leaves, mint leaves, green chillies and mix well.make small patties(14)and shallow fry them.
- Serve hot with green chutney/sauce and ur favourite salad n enjoy😊
So that’s going to wrap it up for this special food chicken resha kebab with split chickpeas (chana dal) #cookpad #mycookbook recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!