Chicken stuffed mini crepes (Misanif)
Chicken stuffed mini crepes (Misanif)

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken stuffed mini crepes (misanif). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken stuffed mini crepes (Misanif) is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Chicken stuffed mini crepes (Misanif) is something which I’ve loved my entire life.

Lemon: half Black pepper: one fourth tsp. How to Prepare Tasty Chicken stuffed mini crepes (Misanif). How to Cook Perfect Buffalo chicken wings.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken stuffed mini crepes (misanif) using 17 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Chicken stuffed mini crepes (Misanif):
  1. Prepare For the crepes
  2. Prepare 2 cups all purpose flour
  3. Prepare 1 cup water
  4. Prepare 1/2 tsp salt
  5. Get 1/2 tsp black pepper
  6. Take 1 egg
  7. Make ready For the filling
  8. Get 1 1/2 cup cooked and shredded chicken meat
  9. Get 3 tbls water
  10. Take 1 small bunch chopped coriander leaves
  11. Prepare 1 1/2 tsp cumin powder
  12. Take 2 tbls lime/lemon juice
  13. Take 1 medium onion (finely chopped)
  14. Prepare 1 habanero chilli- deseeded (optional)
  15. Prepare 2 cloves garlic
  16. Prepare to taste Salt & pepper
  17. Make ready Vegetable oil for shallow frying

Chicken, vegetables, and cheddar cheese are stuffed into this savory crepe recipe. In this savory crepe recipe I show you not only how to make crepes the easiest way, but also give you a delicious recipe for cheesy chicken crepes, one of our family's favorite recipes. These stuffed sweet peppers will become your new go-to-appetizer! Filled with flavorful cheese and topped with bread crumbs, you won't believe how easy they are to put together. mini sweet peppers (red, yellow and orange).

Instructions to make Chicken stuffed mini crepes (Misanif):
  1. Prepare the crepe mixture by first mixing flour and salt & pepper
  2. Add water into the flour and whisk until smooth batter is formed
  3. Whisk the egg into the batter until well combined. Set crepe batter aside
  4. In a mortar and pestle, grind the habanero pepper and garlic into a paste and set aside
  5. In a saucepan over medium heat, add shredded chicken meat, cumin powder, habanero-garlic paste and the water and stir well. Cover saucepan and let it simmer for 1 - 2 minutes.
  6. Once the water is reduced add the lemon juice and stir well
  7. Turn heat off and stir in the onions and coriander leaves into the chicken mixture and cover the saucepan. Set aside to rest until cool enough to handle by hand.
  8. In a frying pan over medium heat, scoop a tablespoon of the crepe batter and spread into small circles. Do not overcrowd the pan
  9. Scoop a tbls of the chicken mixture ontop of the mini crepes and immediatey pour another tablespoon of the mixture over the chicken until well covered
  10. Once the bottom of the crepe is well cooked, flip so as to cook the top of the stuffed crepe
  11. Repeat steps 8,9 and 10 until chicken mixture is finished.
  12. In a frying pan over high heat, heat the vegetable oil until hot. Fry stuffed mini-crepe (top first) until golden brown. I used an airfryer to cook these, but a shallow fry works just fine too
  13. Serve with your favourite dipping sauce or drizzle some lime juice and enjoy

The Chicken-stuffed Crepe Parcels recipe out of our category Chicken! Place chicken mixture in the center of each crepe, fold and roll the crepe into a small parcel and place on prepared baking sheet. Stuffing the Net Crepes with chicken Fold the crepes stuffed with chicken into a triangular shape or as rolls. Chicken stuffed Malaysian net crepes is ready to be served. These mini bell peppers are stuffed with loads of creamy cheese, bits of bacon and spicy Tabasco pepper sauce - a delicious combination that will be a hit with everyone!

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