Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, makhni fried kabab. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Makhni Fried Kabab is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Makhni Fried Kabab is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook makhni fried kabab using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Makhni Fried Kabab:
- Prepare 1/2 kg Beef mince
- Take 1 tsp Salt
- Prepare 1 tbsp Ginger garlic
- Take 1 tbsp Raw papaya
- Take 1 tbsp Chili powder
- Prepare 1 tsp Cumin crushed
- Prepare 1 tsp Allspice
- Make ready 2 tbsp Powder milk
- Prepare Green chilies 4 chopped
- Take 1 Onion grated
- Get 2 slices Bread chopperized
- Prepare 2 tbsp Butter
- Prepare Coriander leaves 2 tbsp
Instructions to make Makhni Fried Kabab:
- Marinate mince with all the above and chopperize well
- Keep it for 1 hour
- Make into small tikkies, deep fry,
- Lastly roll in paraths with onion rings, tomato rings and serve with any chutney.
So that is going to wrap it up for this exceptional food makhni fried kabab recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
