Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, cardamom caraway seed cake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Cardamom Caraway Seed Cake is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Cardamom Caraway Seed Cake is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook cardamom caraway seed cake using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Cardamom Caraway Seed Cake:
- Get Self Raising Flour
- Prepare castor sugar
- Make ready vanilla custard Powder flavoured
- Get butter Softened
- Make ready milk ( at room temperature)
- Get vanilla essence
- Get Cardomom powder
- Prepare Caraway seeds ( cake jeera)
- Take eggs at room temperature
Instructions to make Cardamom Caraway Seed Cake:
- Take a medium bowl and put all the wet ingredients into it..(milk, butter,eggs, vanilla)
- Put the flour, custard powder and cardamom powder into a sifter and sift them into the bowl containing the wet ingredients..Add the castor sugar too.
- Now using the hand mixer beat all the ingredients well at low speed for one minute and then at medium speed for a few minutes more (2-3 mnts) till the batter color changes to a lighter shade.. Scrape down the sides of the bowl while beating..Do not over beat..
- Now sprinkle the caraway seeds and fold it into the batter.. Pour it into a greased ring mould..
- Bake in a preheated moderate oven(180 degrees) for almost 35 minutes, or till done and springy when touched..You may frost this cake. But believe me, even without it its so soft n yummy!
- CARDAMOM GLAZE ICINGMETHOD:-Turn out the cake while still warm onto a cake stand..Take one cup of very finely powdered sifted sugar or icing sugar in a bowl…
- Sprinkle 1/2 tsp of cardamom powder.Add 1 drop of vanilla essence and one tsp of softened butter and 2 table spoons of boiling water.
- Beat well to get a smooth glaze.. Pour it immediately over the warm cake..
- Let the glaze drip down n set. (sorry ! forgot to take the snap)
- Cut into round using a serrated knife.
So that is going to wrap it up for this exceptional food cardamom caraway seed cake recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!