Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, curry mac and cheese. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Curry Mac and Cheese is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Curry Mac and Cheese is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have curry mac and cheese using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Curry Mac and Cheese:
- Make ready Macaroni
- Prepare [Curry Mornay Sauce]
- Prepare Butter
- Get Curry Powder
- Make ready Plain Milk
- Take Cheddar/Emmental/Gruyere
- Take Parmesan (optional)
- Get Shallots (sliced or finely chopped)
- Make ready Ginger (sliced or finely chopped)
- Make ready Fenugreek
- Take Nutmeg
- Take Salt
Steps to make Curry Mac and Cheese:
- MACARONI: boil a pot of water. Add 2 pinches of Salt, 1 Tbsp Olive Oil and then add the Macaroni. Cook it until al dente, remove, strain and set aside.
- SAUCE: melt 2 Tbsp of Butter and then add the Curry Powder then mix well. Add the Milk, Shallots, Ginger, Fenugreek and Salt. Bring it to a simmer. Then add the Cheeses and mix well.
- ASSEMBLY: add the Macaroni to the Sauce, mix well and serve.
So that’s going to wrap it up with this exceptional food curry mac and cheese recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
