Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, french onion soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
French Onion Soup is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. French Onion Soup is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook french onion soup using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make French Onion Soup:
- Make ready 50 g dairy free spread
- Prepare 2 large red onions sliced
- Get 2 large white onions sliced
- Make ready 600 ml chicken stock
- Get 400 ml beef stock
- Take 125 ml red wine
- Take 1 tbsp tamari
- Prepare 1 tsp parsley
- Get 1 bay leaf
- Get 1 tbsp balsamic vinegar
- Take 4 slices gluten free baguette
- Make ready 4 tbsps dairy free cheese grated
- Make ready pinch paprika
Instructions to make French Onion Soup:
- Melt the dairy free spread in a large pan over a low heat - Add the red and white onions and cook for 30 minutes or until caramelised
- Add in the chicken stock, beef stock, red wine, tamari, parsely, bay leaf and balsamic vinegar - Simmer gently for 20 minutes
- Discard the bay leaf - Toast the gluten free baguette slices under the grill
- Divide the soup between four bowls, top with the bread and then the grated cheese - Place under the grill for a couple of minutes and then serve topped with a pinch of paprika
So that’s going to wrap it up with this exceptional food french onion soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
