Beef In Oyster Sauce
Beef In Oyster Sauce

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, beef in oyster sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beef In Oyster Sauce is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Beef In Oyster Sauce is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook beef in oyster sauce using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef In Oyster Sauce:
  1. Get 200 g thin beef frying steaks, sliced into long thin strips,
  2. Get 1.5 green bell peppers, chopped into bite sized pieces,
  3. Get 1 onion, chopped into chunks,
  4. Prepare 1 tbsp premium oyster sauce (I used Lee Kum Lee),
  5. Make ready 2 tbsp light soy sauce,
  6. Make ready 1 thumb sized piece of fresh ginger, finely chopped,
  7. Get 2 cloves garlic, finely sliced,
  8. Take 2 tsp granulated stevia sweetener OR 1 tsp sugar,
  9. Get 1 pinch salt,
  10. Prepare 2 tsp fish sauce,
  11. Get Around 250-300ml water,
  12. Make ready Spray cooking oil such as sunflower/vegetable
  13. Make ready To prep the beef:
  14. Take 1/2 tbsp cornflour,
  15. Take 1 bowl cold water
  16. Get Serving Suggestions:
  17. Get Jasmine sticky / boiled white rice
  18. Take Egg noodles / chow mein
Steps to make Beef In Oyster Sauce:
  1. First prep the beef by making a slurry of cornflour and water in a bowl, then slicing the beef thinly against the grain and placing it to soak in the mixture for at least 30 mins. This will tenderise the meat. Heat a wok up over a high heat and spray in some oil to cover the base liberally. Once nice and hot add in the onion and bell pepper. Stir fry whilst moving the ingredients continually around the wok for around two minutes.
  2. Add in the beef (water drained off), ginger and garlic. Season with salt. Stir fry, again tossing the ingredients and moving them around for another couple of minutes.
  3. Add the light soy sauce and oyster sauce. Toss to coat everything evenly in the sauce. Now add in the water and turn down the heat to bring to a simmer. Add in the fish sauce and Stevia. Stir well until dissolved into the water.
  4. Simmer away until the water reduces and thickens into a glossy sauce. Remove from the heat. Serve up with your choice of side(s). Enjoy! :)

So that is going to wrap it up for this special food beef in oyster sauce recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!