Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, tofu beef gravels and egg in soy and oyster sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tofu Beef Gravels and Egg in Soy and Oyster Sauce is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Tofu Beef Gravels and Egg in Soy and Oyster Sauce is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have tofu beef gravels and egg in soy and oyster sauce using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tofu Beef Gravels and Egg in Soy and Oyster Sauce:
- Prepare 2 eggs
- Get 2 yellow tofus
- Prepare 200 grams boild and cut beef gravels
- Take 2 garlics smashed and chopped
- Prepare Some sweet soy sauce
- Get Some oyster sauce
- Prepare 1 bit of oil
- Make ready Some water
Instructions to make Tofu Beef Gravels and Egg in Soy and Oyster Sauce:
- Add the oil in a pan.
- Then add the garlics and fry until fragrant.
- Then add in the eggs and make scramble. Mix them with the garlics.
- Then add in the beef gravels and tofus. Mix them gently.
- Add some water, let it simmer.
- Add the soy sauce and oyster sauce. Mix again. Let it simmer.
- Turn off the heat when everything is ready.
So that is going to wrap it up with this exceptional food tofu beef gravels and egg in soy and oyster sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
