Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, wasabi and mustard beef burger. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Wasabi and Mustard Beef Burger is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Wasabi and Mustard Beef Burger is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook wasabi and mustard beef burger using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Wasabi and Mustard Beef Burger:
- Take 1 tsp english mustard powder
- Make ready to taste Salt
- Take to taste Ground black Pepper
- Prepare Pinch Shichimi togarashi
- Prepare Bread crumbs (approx 1 bread slice)
- Get 500 g mince beef
- Make ready 1 tsp Wasabi paste
- Get 1 egg, beaten
Instructions to make Wasabi and Mustard Beef Burger:
- Mix all the ingredients together well and form into burger shapes.
- Then add a little oil to a frying pan over a medium heat.
- Cook the burgers for 4-5 on each side or until cooked through. Serve on choice of bun and add lettuce, tomato, cucumber slices or whatever preferred. I used brioche buns topped with grated cheese and mustard sauce and pickles. Easy as that!
So that’s going to wrap it up for this special food wasabi and mustard beef burger recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!