Sourdough Apple Pancakes 老面苹果小松饼
Sourdough Apple Pancakes 老面苹果小松饼

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, sourdough apple pancakes 老面苹果小松饼. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Sourdough Apple Pancakes 老面苹果小松饼 is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Sourdough Apple Pancakes 老面苹果小松饼 is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook sourdough apple pancakes 老面苹果小松饼 using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sourdough Apple Pancakes 老面苹果小松饼:
  1. Make ready medium size apples of any variety
  2. Prepare butter
  3. Get apple spicy
  4. Take organic spelt flour
  5. Make ready organic oats flour, or any whole grain flour
  6. Make ready organic AP flour
  7. Prepare apple cider or water
  8. Get sourdough starter
  9. Make ready baking powder
  10. Get baking soda
Instructions to make Sourdough Apple Pancakes 老面苹果小松饼:
  1. Dice apples into 1/2 inch cubes. Sauté them in 1 Tsp butter for about a minute. Add apple spicy and a pinch salt. Keep stir frying until the apple cook through but still firm to bite for about 2 minutes.
  2. In a mixing bowl add all flour and sourdough. Cover with a plate and set it on the countertop overnight to ferment.
  3. Next morning, stir in fried apples. Heat up a nonstick pan with a Tsp of butter. Add the baking powder and baking soda to the batter. Scope onto the hot pan and make 8 to 10 mini thick pancakes. Serve immediately.

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