Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, kenyan fried rice. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Kenyan Fried Rice is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Kenyan Fried Rice is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have kenyan fried rice using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Kenyan Fried Rice:
- Make ready Eggs
- Take salt
- Make ready Olive oil
- Prepare Rice
- Take green peas
- Make ready Royco
- Get paprika
- Take Bacon
- Take Sweet green peppers
Steps to make Kenyan Fried Rice:
- In a bowl, beat the eggs
- chop green peas to bite size…do the same with bacon and sweet peppers
- add green peppers, bacon and green peas with the beaten eggs and mix thoroughly
- in a rice cooker, add Royco, paprika, rice and right amount of water and mix well
- cook the rice till well done
- in a wok, add oil warm it up and add your beaten egg mixture
- scramble the mixture
- add cooked rice in the wok bit by bit while mixing
- cook all for about 10 minutes and serve while hot
So that is going to wrap this up for this special food kenyan fried rice recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
