Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, potato pancakes with smoked salmon. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Potato pancakes with smoked salmon is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Potato pancakes with smoked salmon is something which I have loved my whole life.
Potato blinis topped with smoked salmon, homemade horseradish cream. For the potato pancakes, fill a pan with boiling salted water. Add the potatoes and cook until soft.
To get started with this recipe, we have to first prepare a few ingredients. You can cook potato pancakes with smoked salmon using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Potato pancakes with smoked salmon:
- Make ready 1 lb potatoes (I think I used Russet)
- Prepare 1 small onion
- Get 1/2 of a beaten egg
- Make ready 1 tbs flour
- Take to taste Salt and pepper
- Make ready Frying oil
- Prepare Smoked salmon
- Prepare Sour cream
- Prepare Capers
- Get Fresh dill
- Get Lemon wedges
This is such a gorgeous finger food idea. Everybody's favourite, smoked salmon, with soft ricotta on mini potato pancakes. Line a baking sheet with paper towels and place in the oven. In a small bowl, stir together the sour cream and dill; set aside.
Instructions to make Potato pancakes with smoked salmon:
- Shred the potatoes and onion into a bowl (I use a box grater).
- Mix the grated potatoes and onion together, then squeeze the mix hard to get rid of as much moisture as you can (I do this by hand in batches).
- Thoroughly mix the flour and 1/2 the beaten egg into the potato and onion mix. Season to taste.
- Heat the oil over high heat. I use soy bean oil and fill the saute pan with enough oil to cover the bottom of the saute pan with about 1/4 inch.
- Mold the mix into balls using your hands, place the balls in the oil, then press with a spatula to flatten them a bit.
- Cook on both sides until crispy and brown.
- Remove the pancakes from the oil and place on paper towels or metal drip rack to remove grease.
- Top with salmon, sour cream, dill, and capers, garnish plate with lemon wedges, and serve while pancakes are still warm.
- Bask in girlfriend's appreciation.
Prepare potato pancake mix according to box instructions. Add parsley, salt and pepper, to taste. Remove from pan and place on a paper towel to dry. When slightly cooled, spread sour cream on top, sprinkle red onion and lay the smoked salmon. Peel potatoes, rinse and grate on the large holes of a box grater into a bowl.
So that’s going to wrap it up with this special food potato pancakes with smoked salmon recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!