Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, squash with feta cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Squash with Feta Cheese is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Squash with Feta Cheese is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have squash with feta cheese using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Squash with Feta Cheese:
- Take yellow squash
- Prepare feta cheese containers
- Make ready milk
- Prepare salt
- Get black pepper
- Prepare dill weed
Steps to make Squash with Feta Cheese:
- Wash your squash.
- Slice your squash.
- Use a small or large baking pan. Cover with aluminum if desired.
- Add the squash and 1 cup of milk. I use Almond milk. Add your 2 feta containers. ½ tsp salt and ¼ tsp black pepper. Mix all together and bake at 375 degrees for 45 minutes. Sprinkle with dill weed to top it off.
- Half way through, take it out of oven, mix everything together again.
- Give it one more good stir together.
So that’s going to wrap it up with this special food squash with feta cheese recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!