Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, pickled herring and eggs. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Pickled Herring and Eggs is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Pickled Herring and Eggs is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook pickled herring and eggs using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pickled Herring and Eggs:
- Get pickled dill herring
- Prepare sourdough bread
- Make ready dijon mustard
- Get extra large eggs
- Make ready butter
Steps to make Pickled Herring and Eggs:
- Toast the bread. When done set aside. Then melt the butter.
- Get the herring. Fry the eggs in the butter.
- Add the eggs to the bread when fried. Add the herring to the pan and fry till it's crispy and has a bit of a crust. Add to the eggs with dijon on top. Serve I hope you enjoy!!!
So that is going to wrap this up for this exceptional food pickled herring and eggs recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
