Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, rice cooked with bamboo shoots. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Rice Cooked With Bamboo shoots is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Rice Cooked With Bamboo shoots is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have rice cooked with bamboo shoots using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Rice Cooked With Bamboo shoots:
- Take 2 go (about 150 grams) Rice
- Prepare 200 g bamboo Shoot
- Prepare 1 tbsp sweet sake
- Get 1 tbsp cooking sake
- Take 1 tsp Dashi-no-moto(instant bouillon)
- Make ready 1/2 tsp salt
- Prepare 3/2 tbsp soy sauce
Instructions to make Rice Cooked With Bamboo shoots:
- Cut Bamboo Shoots.
- Put cooking sake,sweet sake,Dashi-no-moto,salt,soy sauce and water into a rice cooker.
- Add Bamboo shoots to above ②
- Turn on the rice cooker.
So that is going to wrap it up with this special food rice cooked with bamboo shoots recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
