Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my tuna salad. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
My Tuna Salad is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. My Tuna Salad is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have my tuna salad using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make My Tuna Salad:
- Get tuna (in water)
- Get hard boiled eggs
- Take large stalk celery, diced (optional)
- Take sweet relish or diced dill pickles
- Take white onion (minced)
- Prepare yellow mustard
- Get dried parsley
- Take Salt and pepper
- Get dried dill weed
- Prepare celery seed
- Get hot sauce (I use Frank's Red Hot Sauce)
- Take lemon juice
Steps to make My Tuna Salad:
- In a medium pot boil 2 large eggs.
- Add drained tuna to bowl and gently break up large chunks.
- Add eggs, mayonnaise, celery, pickles, onion, mustard, parsley, salt, pepper and/or optional dill, celery seed, hot sauce, and lemon juice.
- Gently stir everything together and serve in a sandwich, with crackers or on a salad. Or store in an airtight container in the refrigerator until ready to use. Enjoy!
So that is going to wrap this up with this exceptional food my tuna salad recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
