Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, eco roasted beef. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Eco Roasted Beef is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Eco Roasted Beef is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook eco roasted beef using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Eco Roasted Beef:
- Make ready 300 g beef
- Make ready salt and pepper
- Take 1 tablespoon soy sauce
- Prepare 1/2 teaspoon sugar
- Prepare 1 teaspoon grated garlic
- Get 1 teaspoon grated ginger
- Make ready 1 spring onion
Instructions to make Eco Roasted Beef:
- Put salt and pepper and fry all surface until good brown.
- Put beef, sauce mixture and spring onion. Blow out the air inside and tighten the bag like this photo.
- Boil water and put beef in and turn off flame.
- Cover beef with dish and put lid. Wrap the pot with news paper. Wait for 30 minutes.
- Take beef out and cool down.
- Cut beef thinly. And salt a little to make good colour.
- Enjoy with green salad.
- Today’s dinner. Put rice, beef and vegetables on Nori seaweed and wrap with it. Eat with any sauce you like. Miso mayonnaise (1:1) sauce is so nice!
So that’s going to wrap this up with this exceptional food eco roasted beef recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
