Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, autumn harvest beef and pork roast with vegetables. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Autumn Harvest Beef and Pork Roast with Vegetables is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Autumn Harvest Beef and Pork Roast with Vegetables is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook autumn harvest beef and pork roast with vegetables using 20 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Autumn Harvest Beef and Pork Roast with Vegetables:
- Prepare 1-1/2 pound pork roast
- Get 11 ounces strip steak
- Prepare 3 large carrots
- Get 2 large Yukon Gold potatoes
- Prepare 2 leaf Bay leaves crumbled
- Make ready 1 teaspoon ground black pepper
- Take 1 teaspoon salt
- Make ready 3 stalks celery chopped
- Get 1 teaspoon mustard powder
- Prepare 30 ounces beef broth
- Take 1 teaspoon ground allspice
- Get 1 large onion roughly chopped
- Prepare 1 teaspoon Worcestershire sauce
- Take 1 stick butter
- Get 1 teaspoon marjoram
- Make ready 1 tablespoon minced garlic
- Make ready 15 ounces corn
- Prepare 1/4 cup Sauvignon merlot
- Prepare 1/2 cup flour
- Make ready 1/2 cup extra Virgin olive oil
Steps to make Autumn Harvest Beef and Pork Roast with Vegetables:
- Cube the beef and Pork season with the spices, bay leaves, and set aside.
- Peel and chop the onion and carrots. Cube the potatoes. Put in pot with heat.
- Add the butter, broth and all the ingredients except the merlot, olive oil, and flour.
- Bring to a boil. Boil 7 minutes stirring occasionally.
- Add the merlot and simmer for 30-45 minutes covered stirring occasionally.
- Mix the oil and flour to form a paste like consistency and pour into the stew to thicken the stew stirring constantly.
- Let rest for 10 minutes
- Serve I hope you enjoy! This goes well with the Autumn Soda Bread recipe.
So that is going to wrap this up with this exceptional food autumn harvest beef and pork roast with vegetables recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
