Chilli chicken
Chilli chicken

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chilli chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chilli chicken is a sweet, spicy & slightly sour crispy appetizer made with chicken, bell peppers, garlic, chilli sauce & soya sauce. This crisp fried saucy chilli chicken recipe is hands down the best that. Chilli Chicken Recipe—Kolkata Restaurant Style Dry Chilli Chicken—Indo-Chinese Chicken Gravy Recipe.

Chilli chicken is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chilli chicken is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chilli chicken using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chilli chicken:
  1. Get 500 grm. Chicken with bone
  2. Make ready 1 table spoon ginger garlic paste
  3. Get 1 table spoon salt
  4. Get 1 table spoon Cumin seeds powder
  5. Get 1 table spoon chilli powder
  6. Take 1 table spoon garam masala
  7. Take 1 bunch Coriander leaves finely chopped
  8. Take 1 bunch curry leaves finely chopped
  9. Take 1 lemon
  10. Get 1 small Onion
  11. Prepare 1 capsicum
  12. Prepare 1 inch ginger finely chopped
  13. Take 5 garlic cloves finely chopped
  14. Take 3 as lit green chillies
  15. Get Coriander leaves for garnish
  16. Take 10 Curry leaves
  17. Take 1 table spoon each of soya, vinegar and red chilli souce

In the same pan, add the garlic, red chilli, soy. Chilli chicken is perhaps the most popular Indo-Chinese dish found both in restaurants and street side stalls. The gravy chilli chicken is more popular as a side to either chowmein or with fried rice. Was chilli chicken the first thing that you used to order in a restaurant during your school/college days?

Instructions to make Chilli chicken:
  1. Marinate chicken with all the ingredients abovementioned and rest for two hours or overnight
  2. Add oil in a pan to deep fry the chicken and fry on low to medium flame until golden brown in colour
  3. In a separate pan take oil and add garlic, ginger, green chillies, capsicum and onion and fry them just for a minute and add all the sauces then add fried chicken into the mixture
  4. Sauchet them for two minutes and switch off the flame
  5. Serve hot as a side dish with biryani or roti.

During my school years, fried rice & chilli chicken was the most happening couple. Chilli chicken is a popular dish in Indo-Chinese cuisine. You can prepare it as an appetizer or serve it alongside rice as the main entree of a meal. While the process is slightly time-consuming, the steps. About Indian Style Chilli Chicken Recipe

So that’s going to wrap this up with this exceptional food chilli chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!