Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, yellow coconut rice *vegan. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Yellow Coconut Rice *Vegan is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Yellow Coconut Rice *Vegan is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook yellow coconut rice *vegan using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Yellow Coconut Rice *Vegan:
- Prepare 5 cups jasmine rice (i use regular cup not rice cookes cup)
- Take 1 cup coconut milk
- Prepare 2 lemongrass
- Make ready 2 bayleaves
- Get 1/2 tsp turmeric powder
- Make ready 1/2 tsp salt
- Take 2 pandan leaves
- Get 4 cups water
Instructions to make Yellow Coconut Rice *Vegan:
- In rice cooker pot, wash jasmine rice until the water turns clear, drain the water.
- Add salt, turmeric powder, bayleaves, lemo grass, and tied both pandan leaves together.
- Add coconut milk, mix them well, gradually add water and mix it well.
- Put the pot back into rice cooker and press cook. It will cook by it self around 15 mins, depends on your rice cooker.
- When the rice cooker said that the rice is cooked, stir it well and wait around 5 mins with the cover on but the rice cooker off.
- Tasty yellow coconut rice is ready to enjoy with any side dish you like :D
So that’s going to wrap this up with this special food yellow coconut rice *vegan recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
